Sous le bio, la malbouffe (2021)
8
/10 By 1 Votes
Overview : Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.
Release Date : November 16, 2021
Runtime : 52m
Genre : Documentary, TV Movie
Companies : CAPA, RTS, France Télévisions
Countries : France
Keywords : supermarket, interview, junk food, health, food industry, food critic, organic food, plant food, branding, nutrition, greenwashing, manufacturer, food additive, health documentary, food reviews, research scientist, authentic food, documentary, food safety, food manufacturing plant
